Get Out Magazine
2006 Eating and Drinking Awards
March 15th, 2006
We were very pleasantly surprised to be recognized in Get Out Magazine’s “2006 Eating and Drinking Awards”. Radda Caffe-Bar was listed first among approximately fifty award-winning restaurants. Here’s what they wrote:
2006 Eating and Drinking Awards
By CRYSTAL PETROCELLI
GET OUT
We’re drowning in dining options — some are nasty, some are average, but many are outstanding. I spend 40 hours a week hunting for those perfect places and plates, tastes and experiences that I can’t wait to tell someone about. While its impossible to try everything, I give it a shot and share my discoveries in a yearly guide to the best bites in the East Valley. Bon apetit!
Best gourmet-bang for your buck
Radda Caffe-Bar
Perfect portion sizes, pretty plates and superb Italian-influenced dishes, including spicy rosemary cannellini bean bruschetta ($12), sweet and savory chorizo-stuffed dates wrapped in bacon ($7) and a petit filet mignon balsamico that cuts like butter ($22.95). The tiramisu ($5.75) and decadent, picture-perfect mini flourless chocolate cake ($5.75) look and taste just as lovely as everything else.
>> 7000 E. Shea Blvd., Scottsdale, (480) 778-0800
