Radda Caffe Bar - Scottsdale, Arizona Restaurant, Bistro - Wine Tasting, Catering, Private Parties, Special Events, 480-778-0800

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Radda Caffe-Bar Press...

NightLife! Cover Story
inside Get Out Magazine

Wednesday, October 19th, 2005

Radda was lucky to land a nice little feature article this month for NightLife!, a special publication of Get Out Magazine. Look for it on Thursday, October 20th. (more…)

New Times Best of Phoenix -
“Best Tiramisu”

Wednesday, October 19th, 2005

Wow! Radda awarded “Best Tiramisu” in the New Times Best of Phoenix! You like us, you really like us… Here’s what the New Times (via their brilliant and charming food critic) had to say: (more…)

Get Out Magazine says, “The next time you go out to eat, go to Radda!”

Thursday, September 29th, 2005

We were very excited to receive this great review today in the Get Out Magazine section of the East Valley Tribune. It’s gratifying to know we’re on the right track! (more…)

944 Magazine says, “…our pick for the best new restaurant in town.”

Sunday, July 17th, 2005

We are flattered to have been mentioned in the “Just Desserts” article in the latest issue of 944 magazine. Apparently our Tiramisu is all the rage. Not only did they enjoy our Tiramisu, they wrote, “…Radda Caffe-Bar in North Scottsdale is our pick for the best new restaurant in town.” (more…)

New Times “Menu of Menus”

Sunday, April 3rd, 2005

We put together a new little ad that will appear in the upcoming New Times Menu of Menus. It’s tiny, but kinda nice. (more…)

New Times “Embarrassment of Riches”

Thursday, February 24th, 2005

Phoenix New Times, 2-24-2005

Scottsdale ‘hood gets another
creative supper spot

by Stephen Lemons,
New Times, February 24, 2005

Some bastards have all the bloody luck. Say, a year ago today, you signed a lease or bought a residence near 70th Street and Shea Boulevard in Scottsdale. Then you wake up one morning to discover that not only does the cul-de-sac there boast Sushi on Shea, but the Great and Mighty Yahweh has blessed that complex with two more kick-ass destination dining spots in the form of Radda Caffe-Bar and Tapino Kitchen and Wine Bar, which sit almost next to each other. Talk about a windfall. (more…)

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WEEKLY SPECIALS

Thurs, Apr 17

Slow Roasted Chicken
over a bed of greens with a citrus and spice gravy, rosemary roasted potatoes and haricots verts! $16

Fri-Sat, Apr 18-19

Tuscan Surf 'n' Turf
(Tuscany does have a coastline after all...)
Grilled Hangar, juicy and tender and Grilled Shrimp atop our bacon and sage cannelini-potato mash topped with a vibrant, fresh Pinzimonio (herbed garlic and olive oil sauce) studded with red, yellow and orange peppers and asparagus tips! (I'm having fun here) $26


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